Wine aerator

Wine lovers want every glass to be the best possible expression of a vintage since wine is a living product where multiple aspects affect what’s in your glass. That includes whether or not the wine is aerated, or exposed to air when it’s time to serve.

Aerating a wine allows for volatile compounds like sulfites to evaporate while the interaction with oxygen opens up flavors and smoothes out tannins. If you know what wine you’re drinking in a few hours or tomorrow, aeration is accomplished while decanting. For those times when a bottle is opened in the moment, you’ll want to reach for your trusty aerator.

Aerators work during the actual pour when air holes produce little bubbles of oxygen into your wine. This does usually result in some surface bubbles in your glass, though those will dissipate after a few moments. Since aerating affects tannins and stronger tasting notes, it’s generally used for complex red wines, as other wine styles can lose structure and flavors in the process.

Let your vino breathe with the best wine aerator, according to our tests.

Order yours now.

Size：
16*4.2cm

Features:
Brand new and high quality
Perfect for almost all entertaining occasions such as restaurant, hotel, wedding ceremony and other gatherings.
Noble gifts for friends and bosses, Necessary of wine-lovers
Use to release your wine's intended aromas and flavors, make the wine tastes better
Easy and fast to make wine breathe again
Simple to operate, hold the aerator over glass and pour wine through for instant aeration
Enhanced flavors and better mouthfeel
Attached with a stainless steel filter to filtrate the dreg
Made of acrylic
Compact and lightweight, easy to carry and use